MORITAKAHAMONO Inc.

Knife Cleaner for Kitchen Knives/Moritaka Hamono Original /Japan

MORITAKAHAMONO Inc. — 2024-06-10T15:33:10+09:00

-Innovative new whetstone/Registration number 310595-

Our Knife Cleaner is very unique in design- one surface can effortlessly get rid of rust while the other can be used to sharpen knives.
It is easy for everyone to use!!

*Please be sure to refer to the explanatory leaflet included with the Knife Cleaner.

Kitchen Knives (Aogami Super Series) Chinese Cleaver 220mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:32:59+09:00

This is a knife used for cooking Chinese food.

* We strongly recommend that you do not cut frozen food with thin Chinese Cleavers. Even with thick Chinese Cleaver, caution is strongly advised. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Made-to-Order)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood/ New Long-Lasting Handle
Specifications	Full length	370mm
	Blade length	220mm
	Blade width	110mm
	Thickness	2.2mm
	Weight	470g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Chinese Cleaver 220mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:32:43+09:00

This is a knife used for cooking Chinese food.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (made to order)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood /　New Long-Lasting Handle
Specifications	Full length	385mm
	Blade length	220mm
	Blade width	35mm
	Thickness	2.5mm
	Weight	120g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Honesuki 150mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:32:25+09:00

This knife is a poultry boning knife.

SH-150

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives ( Regular Items )
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	290mm
	Blade length	150mm
	Blade width	42mm
	Thickness	3mm
	Weight	130g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Kiristuke 270mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:32:07+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives ( Regular items )
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	430mm
	Blade length	270mm
	Blade width	54mm
	Thickness	2.5mm
	Weight	250g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Kiritsuke 240mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:31:55+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives ( Regular items )
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	400mm
	Blade length	240mm
	Blade width	50mm
	Thickness	2.5mm
	Weight	210g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Kiritsuke 210mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:31:38+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives ( Regular items )
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	45mm
	Thickness	2.2mm
	Weight	150g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Gyuto 270mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:31:26+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	425mm
	Blade length	270mm
	Blade width	55mm
	Thickness	3mm
	Weight	230g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Gyuto 240mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:31:07+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	390mm
	Blade length	240mm
	Blade width	48mm
	Thickness	2.5mm
	Weight	180g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Gyuto 210mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:30:51+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	47mm
	Thickness	2.2mm
	Weight	140g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Petit 150mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:30:33+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	260mm
	Blade length	150mm
	Blade width	29mm
	Thickness	2mm
	Weight	70g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Petit 130mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:29:24+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	255mm
	Blade length	130mm
	Blade width	29mm
	Thickness	2mm
	Weight	65g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Petit 90mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:29:05+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	210mm
	Blade length	90mm
	Blade width	28mm
	Thickness	2mm
	Weight	55g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Deba 180mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:28:48+09:00

This knife is ideal for filleting hard-boned fish, such as sea bream, and chopping chicken bones.
Since our Deba is made thinner than other single-edge Deba, cutting from tip to heel is smoother than with other Deba.
This Deba knife has a double-bevel blade. There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	335mm
	Blade length	180mm
	Blade width	58mm
	Thickness	5.5mm
	Weight	290g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Deba 165mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:28:34+09:00

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	305mm
	Blade length	165mm
	Blade width	54mm
	Thickness	5mm
	Weight	230g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Deba 150mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:28:16+09:00

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	285mm
	Blade length	150mm
	Blade width	50mm
	Thickness	4.5mm
	Weight	190g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Kodeba 110mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:27:58+09:00

As this knife is palm sized, it is best for filleting small fish or eel.
This Kodeba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	235mm
	Blade length	110mm
	Blade width	40mm
	Thickness	4mm
	Weight	110g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Yanagiba 270mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:27:42+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood New Long-Lasting Handle
Specifications	Full length	415mm
	Blade length	270mm
	Blade width	35mm
	Thickness	2.5mm
	Weight	150ｇ
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Yanagiba 240mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:27:24+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood New Long-Lasting Handle
Specifications	Full length	385mm
	Blade length	240mm
	Blade width	35mm
	Thickness	2.5mm
	Weight	120g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Yanagiba 210mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:27:05+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	33mm
	Thickness	2.2mm
	Weight	110g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Nakiri 180mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:26:49+09:00

This knife is designed for cutting vegetables, paring Japanese radish, etc.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	330mm
	Blade length	180mm
	Blade width	58mm
	Thickness	2.5mm
	Weight	190g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Nakiri 165mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:25:30+09:00

This knife is designed for cutting vegetables, paring Japanese radish, etc.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	305mm
	Blade length	165mm
	Blade width	51mm
	Thickness	2mm
	Weight	130g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Nakiri 150mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:25:15+09:00

This knife is designed for cutting vegetables, paring Japanese radish, etc.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	290mm
	Blade length	150mm
	Blade width	48mm
	Thickness	2mm
	Weight	130g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Santoku 185mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:24:54+09:00

This small sized multi-purpose knife is designed for cutting meat, fish, or vegetables.
It's very useful for filleting soft-boned fish like horse mackerel.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	330mm
	Blade length	185mm
	Blade width	46mm
	Thickness	2mm
	Weight	125g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Santoku 170mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:24:38+09:00

This small sized multi-purpose knife is designed for cutting meat, fish, or vegetables.
It's very useful for filleting soft-boned fish like horse mackerel.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	310mm
	Blade length	170mm
	Blade width	45mm
	Thickness	2mm
	Weight	120g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Santoku 150mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:24:21+09:00

This multi-purpose knife is designed for cutting meat, fish, or vegetables.
You can also slice sashimi with this knife.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	285mm
	Blade length	150mm
	Blade width	42mm
	Thickness	2mm
	Weight	100g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Small Santoku 130mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:23:51+09:00

This small sized multi-purpose knife is designed for cutting meat, fish, or vegetables.
It's very useful for filleting soft-boned fish like horse mackerel.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	245mm
	Blade length	130mm
	Blade width	38mm
	Thickness	2mm
	Weight	80g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami Super Series) Kawamuki 95mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:23:07+09:00

This versatile knife can be used for paring fruit,vegetables, or chopping seasoning.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami Super Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami Super Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	210mm
	Blade length	95mm
	Blade width	33mm
	Thickness	2mm
	Weight	60g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Honesuki 150mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:22:40+09:00

This knife is a poultry boning knife.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure. *Note; The knife in the photo is made of Aogami Super Steel, not Aogami#2.
Series	Aogami #2 Series Kitchen Knives ( Regular Items )
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	290mm
	Blade length	150mm
	Blade width	42mm
	Thickness	3mm
	Weight	130g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Kiritsuke 270mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:22:15+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives ( Regular items )
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	430mm
	Blade length	270mm
	Blade width	54mm
	Thickness	2.5mm
	Weight	250g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Kiritsuke 240mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-06-10T15:21:44+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives ( Regular items )
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	400mm
	Blade length	240mm
	Blade width	50mm
	Thickness	2.5mm
	Weight	210g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Kiritsuke 210mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:24:36+09:00

The use of this knife is similar to the Gyuto, which is a multi-purpose Western style knife designed for slicing meat, fish, and cutting a head of cabbage, etc.
It has a triangular edge.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	45mm
	Thickness	2.2mm
	Weight	150g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Gyuto 270mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:24:01+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	425mm
	Blade length	270mm
	Blade width	55mm
	Thickness	3mm
	Weight	230g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Gyuto 240mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:23:47+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	390mm
	Blade length	240mm
	Blade width	48mm
	Thickness	2.5mm
	Weight	180g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Gyuto 210mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:23:35+09:00

This knife is a multi-purpose Western style knife, designed for slicing meat, fish, and cutting a head of cabbage, etc.
It is also useful for those in the meat industry who cut large amounts of meat.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	47mm
	Thickness	2.2mm
	Weight	140g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Petit 150mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:23:23+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	260mm
	Blade length	150mm
	Blade width	29mm
	Thickness	2mm
	Weight	70g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Petit 130mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:23:10+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	275mm
	Blade length	130mm
	Blade width	29mm
	Thickness	2mm
	Weight	65g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Petit 90mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:22:45+09:00

This knife is a paring / small kitchen knife perfect for cutting vegetables.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood/ New Long-Lasting Handle
Specifications	Full length	210mm
	Blade length	90mm
	Blade width	28mm
	Thickness	2mm
	Weight	55ｇ
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Deba 180mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:22:28+09:00

This knife is ideal for filleting hard-boned fish, such as sea bream, and chopping chicken bones.
Since our Deba is made thinner than other single-edge Deba, cutting from tip to heel is smoother than with other Deba.

This Deba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	335mm
	Blade length	180mm
	Blade width	58mm
	Thickness	5.5mm
	Weight	250g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Deba 165mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:22:13+09:00

This knife is ideal for filleting hard-boned fish, such as sea bream, and chopping chicken bones.
Since our Deba is made thinner than other single-edge Deba, cutting from tip to heel is smoother than with other Deba.

This Deba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	305mm
	Blade length	165mm
	Blade width	54mm
	Thickness	5mm
	Weight	230g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Deba 150mm /Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:21:58+09:00

This knife is ideal for filleting hard-boned fish, such as sea bream, and chopping chicken bones.
Since our Deba is made thinner than other single-edge Deba, cutting from tip to heel is smoother than with other Deba.

This Deba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	285mm
	Blade length	150mm
	Blade width	50mm
	Thickness	4.5mm
	Weight	190g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Kodeba 110mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:21:45+09:00

As this knife is palm sized, it is best for filleting small fish or eel.
This Kodeba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	235mm
	Blade length	110mm
	Blade width	40mm
	Thickness	4mm
	Weight	110g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Yanagiba 270mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:21:31+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood / New Long-Lasting Handle
Specifications	Full length	415mm
	Blade length	270mm
	Blade width	35mm
	Thickness	2.5mm
	Weight	150g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Yanagiba 240mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:21:17+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood / New Long-Lasting Handle
Specifications	Full length	385mm
	Blade length	240mm
	Blade width	35mm
	Thickness	2.5mm
	Weight	120g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Yanagiba 210mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:20:59+09:00

This long, narrow classic knife is for slicing sashimi.
This Yanagiba knife has a double-bevel blade.
There is no distinction between right-handed and left-handed blade.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	D-shaped cherrywood / New Long-Lasting Handle
Specifications	Full length	350mm
	Blade length	210mm
	Blade width	33mm
	Thickness	2.2mm
	Weight	110g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Nakiri 165mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:20:43+09:00

This knife is designed for cutting vegetables, paring Japanese radish, etc.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	305mm
	Blade length	165mm
	Blade width	51mm
	Thickness	2mm
	Weight	130g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Santoku 185mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:20:31+09:00

This multi-purpose knife is designed for cutting meat, fish, or vegetables.
You can also slice sashimi with this knife.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	330mm
	Blade length	185mm
	Blade width	46mm
	Thickness	2mm
	Weight	125g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Santoku 170mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:20:17+09:00

This multi-purpose knife is designed for cutting meat, fish, or vegetables.
You can also slice sashimi with this knife.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	310mm
	Blade length	170mm
	Blade width	45mm
	Thickness	2mm
	Weight	120g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Santoku 150mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:20:05+09:00

This multi-purpose knife is designed for cutting meat, fish, or vegetables.
You can also slice sashimi with this knife.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood / New Long-Lasting Handle
Specifications	Full length	285mm
	Blade length	150mm
	Blade width	42mm
	Thickness	2mm
	Weight	100g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Small Santoku 130mm/Moritaka Hamono /double bevel

MORITAKAHAMONO Inc. — 2024-04-29T11:19:48+09:00

This small sized multi-purpose knife is designed for cutting meat, fish, or vegetables.
It's very useful for filleting soft-boned fish like horse mackerel.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood /　New Long-Lasting Handle
Specifications	Full length	240mm
	Blade length	130mm
	Blade width	38mm
	Thickness	2mm
	Weight	80g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.

Kitchen Knives (Aogami #2 Series) Kawamuki 95mm/Moritaka Hamono /double bevel /EK-095

MORITAKAHAMONO Inc. — 2024-04-28T11:42:20+09:00

This versatile knife can be used for paring fruit,vegetables, or chopping seasoning.

* We strongly recommend that you do not cut frozen food with this knife. * If any of our thin blade kitchen knives are used to cut hard foods such as pumpkin or even semi-hard cheeses, be careful to avoid jerking the blade transversely (avoid left-right movement of the blade). Such movement can nick the blade or chip the tip of the knife. Also, if you put undue pressure on the thin-bladed knife, the edge may become nicked. These knives are not designed to stand too much pressure.
Series	Aogami #2 Series Kitchen Knives (Regular Items)
Material	【Blade】	Aogami #2 Steel / Double-edge / Kurouchi
	【Handle】	Oval cherrywood /　New Long-Lasting Handle
Specifications	Full length	210mm
	Blade length	95mm
	Blade width	33mm
	Thickness	2mm
	Weight	60g
Service	One-time free re-sharpening ticket
*Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood.
*If this item is out of stock, we'll let you know the date of delivery in the further notice.